Marcus Oldham Foundation Chair James Bufton (DipFM’94) announced at the August meeting that Jim Riordan (DipFM’93) has joined the Marcus Oldham Foundation Executive Committee.
Jim is the owner of Riordan Grain Services, and the 2017 Marcus Oldham Graduate of Excellence.
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Continue readingThank you to everyone who joined us for our 2023 Open Day. We hope it gave you a glimpse into what life and study at Marcus Oldham College is like.
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Continue readingWelcome to the second Marcus Oldham Community Update for 2023.
In this issue:
- Marcus Connect Tour
- Students residence named The Baillieu Wing
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Continue readingCongratulations to the Marcus Oldham meat judging team on their success at the Australian ICMJ Conference in Wagga Wagga.
“What an incredible week. It was an unforgettable experience. We had the privilege of listening to influential speakers from the meat industry who…
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Continue readingThe College gymnasium has been refurbished thanks to the generosity of Suzy and Tim McGavin AdCertAA’94 DipAA’99 and Laguna Bay.
The updated facility in the student social club area is already proving popular with…
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Continue readingA photographic portrait of Ant Baillieu was unveiled, and it was announced that the new 30-bed accommodation will be known as The Baillieu Wing, at a function to celebrate Ant Baillieu’s 30 years with the College Foundation and 27 years as Chair.
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