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Archived

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MOCOSA | Issue 52 | December 2023
15 Nov 23

In this edition

  • A Solid Foundation – Ant Baillieu and his 30 years of service
  • The Sky’s the limit – Marcus Alumni farming from the air
  • Mellow in Yellow – Mental health conversations in the canola

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Marcus Oldham 2023 Graduation Livestream
09 Nov 23

Thank you to everyone who joined us for the livestream of the 2023 Marcus Oldham Graduation Ceremony.

 

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New 45-bed student accommodation
01 Nov 23

Marcus Oldham College Council will vote on 8 December, to commence construction in the new year of the new 45-bed student accommodation building.

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If everyone lifts a little, no one has to lift a lot
31 Oct 23

If everyone lifts a little, no one has to lift a lot

By James Bufton, Marcus Oldham Foundation Chair

In the coming months I will be inviting the Marcus graduates to lift a little, so that no one needs to lift a lot.

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The first Marcus Oldham Centre for Professional Development forum focussed on “The Future of Food”.
27 Oct 23

Held in the Douglas Boyd Learning Centre, students and staff were treated to presentations from three distinguished keynote speakers – Caroline Wallace, the Head of Commercial and Strategy for the Meat, Deli and Seafood Business Unit at Coles, Sophie Angus, the Holbrook NSW Supply Chain Manager at LAMBPRO, and …

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Making the connection
26 Oct 23

This year, thanks to a generous donation from a Marcus Oldham graduate, the College has been conducting a series of “Marcus Connect Tours”. The purpose is to listen to what is happening in the country and connect with alumni where they live.

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