News & Events

Held in the Douglas Boyd Learning Centre, students and staff were treated to presentations from three distinguished keynote speakers – Caroline Wallace, the Head of Commercial and Strategy for the Meat, Deli and Seafood Business Unit at Coles, Sophie Angus, the Holbrook NSW Supply Chain Manager at LAMBPRO, and …

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This year, thanks to a generous donation from a Marcus Oldham graduate, the College has been conducting a series of “Marcus Connect Tours”. The purpose is to listen to what is happening in the country and connect with alumni where they live.

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A major highlight of 2023 was the Parent Student Ball held at GMHBA Stadium in August. It was a fantastic event where parents, friends and students could all connect and enjoy the night.

The student association collected a number of donated goods (including a pure bred kelpie pup named “MOC”) and a charity auction was held on the night which raised more than $62,000 for TIACS – This Is a Conversation Starter.

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Marcus Oldham Foundation Chair James Bufton (DipFM’94) announced at the August meeting that Jim Riordan (DipFM’93) has joined the Marcus Oldham Foundation Executive Committee.

Jim is the owner of Riordan Grain Services, and the 2017 Marcus Oldham Graduate of Excellence.

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The Marcus Oldham Centre for Professional Development is hosting a business luncheon with keynote speaker Dr David Hughes on the topic: The Future of Food

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Marcus Oldham College is travelling throughout Australia to connect with the Marcus Oldham College community. The Marcus Connect Tour is an opportunity to share the remarkable achievements and developments that have been happening at the College and to bridge geographical gaps, rekindle old friendships, and strengthen the alumni network.

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